publicações selecionadas
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artigo de revista
- Lignin from aldehyde-assisted fractionation can provide light-colored Pickering emulsions through colloidal particles formed using alkaline antisolvent. International Journal of Biological Macromolecules. 2025
- Structural Characterization of Microcapsules from Common Bee Pollen for the Development of Delivery Systems. Journal of Polymers and the Environment. 2025
- Development of natural sporopollenin microcapsules: from bee pollen to versatile biomaterials. Emergent Materials. 2025
- Literature Review on Single and Twin-Screw Extruders Design for Polymerization Using CFD Simulation. Fluids. 2025
- Solid dispersions as effective curcumin vehicles to obtain k-carrageenan functional films for olive oil preservation. International Journal of Biological Macromolecules. 2025
- Biorefinery of Lignocellulosic and Marine Resources for Obtaining Active PVA/Chitosan/Phenol Films for Application in Intelligent Food Packaging. Polymers. 2024
- Developing High-Coloring Natural Systems Using Double Emulsions with Daucus carota L. Extract to Meet High-Performance Requirements. Foods. 2024
- Evaluating the potential of natural polymers for water-dispersible curcumin-based solid dispersion colourant systems for food applications. Journal of Food Engineering. 2024
- Bioinks Functionalized with Natural Extracts for 3D Printing. Journal of Polymers and the Environment. 2024
- Saponin-based natural nanoemulsions as alpha-tocopherol delivery systems for dermal applications. Journal of Molecular Liquids. 2023
- Bioinks Functionalized with Natural Extracts for 3D Printing. Journal of Polymers and the Environment. 2023
- Study of binary mixtures of Tribulus terrestris extract and Quillaja bark saponin as oil-in-water nanoemulsion emulsifiers. Journal of Surfactants and Detergents. 2023
- Biosynthesis of antioxidant xanthan gum by Xanthomonas campestris using substrates added with moist olive pomace. Food and Bioproducts Processing. 2023
- Development of colloidal lignin particles through particle design strategies and screening of their Pickering stabilizing potential. Colloids and Surfaces A Physicochemical and Engineering Aspects. 2023
- Geographical discrimination of olive oils from Cv. 'Galega Vulgar'. Food Chemistry. 2023
- Why Natural-Based Bioactive Coatings?. Coatings. 2022
- Pickering Emulsions Stabilized with Curcumin-Based Solid Dispersion Particles as Mayonnaise-like Food Sauce Alternatives. Molecules. 2022
- Production of chitosan-based biodegradable active films using bio-waste enriched with polyphenol propolis extract envisaging food packaging applications. International Journal of Biological Macromolecules. 2022
- Spirulina (Arthrospira platensis) protein-rich extract as a natural emulsifier for oil-in-water emulsions: Optimization through a sequential experimental design strategy. Colloids and Surfaces A Physicochemical and Engineering Aspects. 2022
- Thermomechanical behaviour of bonded joints of wood and wood-based panels at room and elevated temperatures. AIP Conference Proceedings. 2022
- Polyurethane films prepared with isophorone diisocyanate functionalized wheat starch. European Polymer Journal. 2021
- Evaluation of saponin-rich extracts as natural alternative emulsifiers: A comparative study with pure Quillaja Bark saponin. Colloids and Surfaces A Physicochemical and Engineering Aspects. 2021
- Lipid composition optimization in spray congealing technique and testing with curcumin-loaded microparticles. Advanced Powder Technology. 2021
- Development of Chitosan Microspheres through a Green Dual Crosslinking Strategy Based on Tripolyphosphate and Vanillin. Molecules. 2021
- Advances in Waterborne Polyurethane and Polyurethane-Urea Dispersions and Their Eco-friendly Derivatives: A Review. Polymers. 2021
- Green nanocomposites from Salvia-based waterborne polyurethane-urea dispersions reinforced with nanocellulose. Progress in Organic Coatings. 2021
- Chemical recycling of plastic waste: Bitumen, solvents, and polystyrene from pyrolysis oil. Waste Management. 2020
- Development of Water-in-Oil Emulsions as Delivery Vehicles and Testing with a Natural Antimicrobial Extract. Molecules. 2020
- Formulation and Optimization of Nanoemulsions Using the Natural Surfactant Saponin from Quillaja Bark. Molecules. 2020
- The effect of the carboxylation degree on cellulose nanofibers and waterborne polyurethane/cellulose nanofiber nanocomposites properties. Polymer Degradation and Stability. 2020
- Modification of Pea Starch and Dextrin Polymers with Isocyanate Functional Groups. Polymers. 2018
- Waterborne polyurethane-urea dispersion with chain extension step in homogeneous medium reinforced with cellulose nanocrystals. Composites Part B: Engineering. 2018
- Development of waterborne polyurethane-ureas added with plant extracts: Study of different incorporation routes and their influence on particle size, thermal, mechanical and antibacterial properties. Progress in Organic Coatings. 2018
- Different strategies for the preparation of nanocellulose composites with three-dimensional structure. Abstracts of Papers of the American Chemical Society. 2018
- Evolution of the mechanical properties and estimation of the useful lifespan of poly(lactic acid) based compounds. Polymer International. 2018
- Nanocomposites of Waterborne Polyurethane Reinforced with Cellulose Nanocrystals from Sisal Fibres. Journal of Polymers and the Environment. 2018
- Starch/graphene hydrogels via click chemistry with relevant electrical and antibacterial properties. Carbohydrate Polymers. 2018
- Synthesis and characterization of environmentally-friendly waterborne poly(urethane-urea)s. European Polymer Journal. 2018
- The changes of crosslink density of polyurethanes synthesised with using recycled component. Chemical structure and mechanical properties investigations. Progress in Organic Coatings. 2018
- Triblock copolymers containing hydrophilic PEO blocks as effective polyols for organic solvent-free waterborne poly(urethane-urea)s. Reactive and Functional Polymers. 2018
- An alternative approach for the incorporation of cellulose nanocrystals in flexible polyurethane foams based on renewably sourced polyols. Food Research International. 2017
- Modulating the microstructure of waterborne polyurethanes for preparation of environmentally friendly nanocomposites by incorporating cellulose nanocrystals. Cellulose. 2017
- Office waste paper as cellulose nanocrystal source. Journal of Applied Polymer Science. 2017
- The role of cellulose nanocrystals incorporation route in waterborne polyurethane for preparation of electrospun nanocomposites mats. Carbohydrate Polymers. 2017
- Cellulose nanocrystals reinforced environmentally-friendly waterborne polyurethane nanocomposites. Carbohydrate Polymers. 2016
- Click gelatin hydrogels: Characterization and drug release behaviour. Materials Letters. 2016
- Synthesis of waterborne polyurethane-urea dispersions with chain extension step in homogeneous and heterogeneous media. Journal of Colloid and Interface Science. 2016
- Two different incorporation routes of cellulose nanocrystals in waterborne polyurethane nanocomposites. European Polymer Journal. 2016
- Waterborne polyurethane nanocomposites based on vegetable oil and microfibrillated cellulose. Journal of Applied Polymer Science. 2016
- Relationship between reagents molar ratio and dispersion stability and film properties of waterborne polyurethanes. Colloids and Surfaces A Physicochemical and Engineering Aspects. 2015
- Thermally-responsive biopolyurethanes from a biobased diisocyanate. European Polymer Journal. 2015
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artigo de conferência
- Formulation of Ethosomal Suspensions Loaded with Rubus idaeus Leaf Extract for Cosmetic Application 2024
- Ethosomes: an approach for bioactive plant extract preservation envisaging cosmetic applications 2023
- FTIR-chemometric analytical methodology as a tool for clustering oils from centenarian olive trees grown in the Côa Valley region 2021
- Spirulina (Artrhospira platensis) protein extract: techno-functional properties and potential application as a natural emulsifier 2021
- Propolis application in food preservation: development of chitosan-based edible films 2021
- Water-borne polyurethane-ureas added with plant extracts with bacteriostatic characteristics 2018
- Bacteriostatic ecffect of waterborne polyurethane-ureia films containing bioactive plant extracts incorporated by different routes 2017
- Different environmentaly-friendly strategies for loading waterborne polyurethane and polyurethane-urea dispersions 2017
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capítulo de livro
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documento
- Biobased thermoplastic polyurethanes for footwear applications: Influence of rigid segments content on the mechanical properties 2025
- Anthocyanin-based double emulsion gels with 3D-printable ability as potential food solutions for dysphagia patients 2025
- Development of 3D-printed structured food models using anthocyanin-rich double emulsion gels 2025
- In vitro digestion and bioaccessibility studies of Vitamin D3 in Chitosan/Gum Arabic particles’ stabilized 3D printable Pickering Emulsions 2025
- Gelatine-alginate hydrogels: evaluation of swelling and 3D-printability targeting wound healing applications 2024
- Gelatine-alginate hydrogels; evaluation of swelling and 3D-printability targeting wound healing applications 2024
- Isocyanate-terminated prepolymers synthesis targeting cork composites for the footwear cluster 2024
- Water-based Polyurethane-urea Dispersions as Adhesives for the Footwear Industry: Developing High Biobased Content Solutions 2024
- Transforming waste by-products from the essential oil industry into antimicrobial products through encapsulation in hydrogels 2024
- Green tea-lignin colloidal particles as innovative Pickering stabilisers for cosmetic applications 2024
- Lupin protein-based particles as stabilisers of Pickering emulsions envisaging 3D-printing 2024
- Xanthan gum biosynthesis in the presence of hydrosols and its use to produce antimicrobial products 2024
- THERMOPLASTIC POLYURETHANES FORMULATED FROM BIOBASED POLYOLS FOR FOOTWEAR APPLICATIONS 2024
- Lignin-Based Pickering Emulsions as Innovative and Eco-Friendly Systems for Cosmetic Applications 2024
- Desenvolvimento de partículas à base de proteínas vegetais para a produção de emulsões Pickering imprimíveis por 3D em suplementos nutricionais personalizados 2024
- Valorização dos produtos secundários da extração de óleos essenciais e suas propriedades bioativas 2024
- Colloidal lignin particles as innovative Pickering emulsion stabilizers: stabilization mechanisms and characterization 2024
- Optimisation of stability and colouring power of double emulsion systems loaded with Daucus carota L. 2024
- A rheological investigation focusing on protein-rich hydrogels based on Spirulina platensis biomass 2024
- Development of Pickering stabilizers from plant-based proteins 2024
- Enhancing food products quality with natural colourants: a double emulsion approach 2024
- Pickering Emulsions Stabilized with Colloidal Lignin Particles as Multifunctional Systems for Skincare Formulations 2024
- PROJETO BIOSHOES: NOVOS POLIURETANOS TERMOPLÁSTICOS COM ELEVADO CONTEÚDO RENOVÁVEL PARA APLICAÇÕES NO SETOR DO CALÇADO 2024
- VITAGOM: Biotin-rich gums obtained from apple biowaste 2024
- Estabilização de Antocianinas em Emulsões Duplas para Aplicações Tecnológicas e Alimentares 2024
- Optimisation of stability and colouring power of double emulsion systems loaded with Daucus carota L 2024
- Sustainable route for the development of tailored colloidal lignin particles for Pickering emulsion stabilisation 2024
- Disclosing green applications of natural hydrogel systems containing A. citrodora Palau hydrosol with antimicrobial potential 2023
- Colloidal lignin particles as innovative oil-in-water Pickering stabilizers 2023
- Formation and stabilisation of oil-in-water nanoemulsions using binary emulsifier mixtures of Tribulus terrestris extract and Quillaja bark saponin 2023
- Structured foods based on Pickering emulsions as vitamin D3 vehicles 2023
- Development of Lab-Scale Formulation: Reactive extrusion process for Industrial Mixing Conditions 2023
- Development and characterization of fire-retardant polyurethane foams 2023
- Development of Pickering emulsions stabilized with colloidal lignin particles 2023
- Analyzing the potential of Spirulina platensis whole biomass for hydrogel formation 2023
- Application of Adiabatic Temperature Rise Method for Fast Kinetics TPUs Formulation Development 2023
- Biorefinery development of lignocellulosic biomass for bacterial cellulose production and biobased packaging formulation 2023
- Cellulose-based films added with hydrophobic curcumin compatibilized through the use of Pickering emulsions of the same polymeric nature 2023
- Comparison of different strategies for leather structure defect minimization 2023
- Desenvolvimento de um sistema Pickering para carreamento do fármaco maleato de timolol utilizado no tratamento do glaucoma 2023
- Development of K-carrageenan polymeric films incorporated with curcumin solid dispersion particles as a model packaging material for olive oil preservation 2023
- Development of Lab-Scale Formulation: Reaction extrusion process for Industrial Mixing Conditions 2023
- Development of acorn shell extract solid-in-oil-in-water (S/O/W) emulsion-based carriers envisaging cosmetic applications 2023
- Development of chitosan/gum Arabic films using Pickering emulsions envisaging hydrophobic compounds incorporation 2023
- Disclosing green applications of natural hydrogel systems containing Aloysia citrodora Palau hydrosol with antimicrobial potential 2023
- Emulsion-based drug carriers for timolol maleate envisaging glaucoma treatment 2023
- High internal phase oil-in-water Pickering Emulsions produced with polysaccharide particles 2023
- Hydrogel formation from Spirulina platensis biomass: screening of process variables 2023
- Leather’s surface and structural defects minimization with a sustainable approach. 2023
- Lignin as an antioxidant & antimicrobial agent for packaging applications 2023
- Lignin-Pickering stabilizers for innovative cosmeceutical formulations 2023
- Modelling of Reactive Extrusion Process by Mixing two Similar Fluids in the Extruder 2023
- Pectin-based films derived from agro-industrial co-products reinforced with lignosulphonates &colloidal lignin particles 2023
- Production and characterization of chitosan/gum Arabic incorporated with turmeric extract through Pickering emulsions compatibilization 2023
- Production of Colloidal Lignin Particles: A Statistical Study 2023
- Solid dispersions as an approach for food colourant systems 2023
- Spirulina (Arthrospira platensis) protein fractions as sustainable food ingredients 2023
- Stabilization of Daucus carota L. colouring extract in double emulsions and testing in yoghurts 2023
- Strategies to improve leather moldability and malleability 2023
- Testing of anthocyanin-based double emulsion colourant systems in yoghurts 2023
- Testing of polyphosphate and expandable graphite as fire-retardant additives for rigid polyurethane foams 2023
- The role of curcumin-based particles produced by solid dispersion technique as Pickering stabilisers 2023
- Valorisation of rice husk in the production of value-added biopolyols 2023
- Xanthan gum biosynthesis by reusing moist olive pomace 2023
- Coloring solutions based on double emulsions 2022
- New strategies for the incorporation of hydroethanolic extracts into hydrophilic polymeric matrices 2022
- Curcumin solid dispersion particles as novel Pickering stabilizers. 2022
- Lignin-Pickering stabilizers for innovative cosmeceutical formulations 2022
- Production of Colloidal Lignin Particles: A Statistical Study 2022
- Cellulose-based films loaded with Pickering emulsions functionalized with curcumin 2022
- Curcumin solid dispersion particles as novel Pickering stabilizers 2022
- Desenvolvimento e caracterização de espumas de poliuretano ignífugas 2022
- Development of a methodology for polyurethane fast kinetics evaluation 2022
- Development of enzymatically crosslinked hydrogel inks for 3D printing 2022
- Development of structured foods based on Pickering emulsions 2022
- Development of sustainable processes for leather surface and structure defect minimization 2022
- Disclosing the potential of hydrosols as eco-friendly antimicrobial alternatives 2022
- Eco-friendly production of Xanthan gum in the presence of hydrosols 2022
- Enzyme-induced crosslinking to tailor chitosan/gelatin-based encapsulation carriers 2022
- Films of chitosan/Arabic gum using a strategy based on Pickering emulsions envisaging compatibilization with hydrophobic compounds 2022
- From berry plant cropping to a cosmetic formula: sustainable upcycling of active ingredients 2022
- Green dual crosslinking treatments to produce chitosan microspheres based on tripolyphosphate and vanillin: a comparative study of two strategies 2022
- Innovative Pickering emulsions with colloidal lignin particles for cosmetics applications 2022
- Natural biocide solutions incorporating olive leaf extracts and essential oils 2022
- Natural-based solid dispersions as food colorants solutions 2022
- Pickering emulsions: batch vs continuous production using the static mixer NETmix 2022
- Saponin and saponin-rich extracts as innovative solutions for nanoemulsions production 2022
- Solid dispersions as food colorant solutions: a systematic study adressing different natural polymers 2022
- Solid dispersions: a versatile solution for food applications 2022
- Spirulina protein extract as an effective natural emulsifier for oil-in-water emulsions 2022
- Vitamin E-loaded hydroxyapatite Pickering emulsions produced using a static mixer – NETmix: New product design for fortified food applications 2022
- Water-in-oil Pickering emulsions from sodium oleate surface modified nano-hydroxyapatite 2022
- Waterborne polyurethane-urea and natural extractsbased bioactive inks for 3d printing 2022
- Saponin-rich extracts as new natural emulsifiers 2021
- Saponin-Rich Extracts Characterization and Evaluation as Natural Emulsifiers 2021
- Innovative fat-reduced food solutions based on Pickering emulsions 2021
- Development and Characterization of Chitosan-Based Edible Films Reinforced with Propolis for Applications in Food Preservation 2021
- Chitosan isolation and chitosan production from an invasive crayfish present in Portuguese freshwaters 2021
- Sambucus nigra L. colour stabilization through microencapsulation studies 2021
- Spirulina (Arthrospira platensis) protein extract: techno-functional properties and potential application as a natural emulsifier 2021