publicações selecionadas
-
artigo de revista
- Bacterial dynamics and exchange in plant-insect interactions. Current Research in Insect Science. 2025
- Production of nondairy fermented products with chestnut puree as substrate and milk kefir grains or two lactic acid bacteria. Journal of Food Science. 2025
- Effect of photostimulation through red LED light radiation on natural fermentation of table olives: An innovative case study with Negrinha the Freixo variety. Journal of Photochemistry and Photobiology B: Biology. 2024
- Effect of the cleaning and disinfection methods on the hygienic conditions of fermentation tanks of table olives (Olea europaea L.) Negrinha de Freixo cultivar. Food Microbiology. 2024
- Diversity, Composition, and Specificity of the Philaenus spumarius Bacteriome. Microorganisms. 2024
- Potential of the endophyte Penicillium commune in the control of olive anthracnose via induction of antifungal volatiles in host plant. Agronomy for Sustainable Development. 2023
- Influence of Interannual Climate Conditions on the Composition of Olive Oil from Centenarian Olive Trees. Agronomy. 2023
- Assessment of the probability of introduction of Thaumatotibia leucotreta into the European Union with import of cut roses. EFSA Journal. 2023
- Pest categorisation of Didesmococcus unifasciatus. EFSA Journal. 2023
- Endophytic fungal communities isolated from two genotypes of feijoa fruits (Feijoa sellowiana O. Berg.) and prospection of potential agents against anthracnose pathogens. Agronomy for Sustainable Development. 2023
- Erosion Control Performance of Improved Soil Management in Olive Groves: A Field Experimental Study in NE Portugal. Land. 2023
- Pest categorisation of Setoptus parviflorae. EFSA Journal. 2023
- Commodity risk assessment of Acer campestre plants from the UK. EFSA Journal. 2023
- Commodity risk assessment of Acer palmatum plants from the UK. EFSA Journal. 2023
- Commodity risk assessment of Acer platanoides plants from the UK. EFSA Journal. 2023
- Commodity risk assessment of Acer pseudoplatanus plants from the UK. EFSA Journal. 2023
- Commodity risk assessment of Fagus sylvatica plants from the UK. EFSA Journal. 2023
- Pest categorisation of Blissus insularis. EFSA Journal. 2023
- Pest categorisation of Euzophera semifuneralis. EFSA Journal. 2023
- Pest categorisation of Hoplolaimus galeatus. EFSA Journal. 2023
- Pest categorisation of the avocado sunblotch viroid. EFSA Journal. 2023
- Commodity risk assessment of Malus sylvestris plants from United Kingdom. EFSA Journal. 2023
- Pest categorisation of Coleosporium asterum, C. montanum and C. solidaginis. EFSA Journal. 2023
- Pest categorisation of Diplodia bulgarica. EFSA Journal. 2023
- Cicadomorpha Community (Hemiptera: Auchenorrhyncha) in Portuguese Vineyards with Notes of Potential Vectors of Xylella fastidiosa. Agricultural and Forest Entomology. 2023
- Cicadomorpha Community (Hemiptera: Auchenorrhyncha) in Portuguese Vineyards with Notes of Potential Vectors of Xylella fastidiosa. Agricultural and Forest Entomology. 2023
- Commodity risk assessment of Malus domestica plants from United Kingdom. EFSA Journal. 2023
- Pest categorisation of Coleosporium eupatorii. EFSA Journal. 2023
- Pest categorisation of Neoscytalidium dimidiatum. EFSA Journal. 2023
- Pest categorisation of Nilaparvata lugens. EFSA Journal. 2023
- Pest categorisation of Solenopsis invicta. EFSA Journal. 2023
- Pest categorisation of Takahashia japonica. EFSA Journal. 2023
- Pest categorisation of coconut cadang-cadang viroid. EFSA Journal. 2023
- Risk assessment of Resseliella citrifrugis for the EU. EFSA Journal. 2023
- Commodity risk assessment of Crataegus monogyna plants from the UK. EFSA Journal. 2023
- Deciphering plant health status: The link between secondary metabolites, fungal community and disease incidence in olive tree. Frontiers in Plant Science. 2023
- Brown Rot Caused by Gnomoniopsis smithogilvyi (syn. Gnomoniopsis castaneae) at the Level of the Chestnut Tree (Castanea sativa Mill.). Applied Sciences. 2023
- Pest categorisation of Eotetranychus sexmaculatus. EFSA Journal. 2023
- Pest categorisation of Pantoea ananatis. EFSA Journal. 2023
- Pest categorisation of Paracoccus marginatus. EFSA Journal. 2023
- Pest categorisation of Urocerus albicornis. EFSA Journal. 2023
- Commodity risk assessment of ash logs from the US treated with sulfuryl fluoride to prevent the entry of the emerald ash borer Agrilus planipennis. EFSA Journal. 2023
- Pest categorisation of Coniella granati. EFSA Journal. 2023
- Pest categorisation of Milviscutulus mangiferae. EFSA Journal. 2023
- Pest categorisation of cowpea mosaic virus. EFSA Journal. 2023
- Risk assessment of Citripestis sagittiferella for the EU. EFSA Journal. 2023
- The Digital Twin Paradigm Applied to Soil Quality Assessment: A Systematic Literature Review. Sensors. 2023
- Commodity risk assessment of Prunus persica and P. dulcis plants from Türkiye. EFSA Journal. 2023
- Efficacy of a postharvest treatment aiming at eradication of all developmental stages of Tecia solanivora in ware potatoes. EFSA Journal. 2023
- Pest categorisation of Icerya aegyptiaca. EFSA Journal. 2023
- Pest categorisation of Lasiodiplodia pseudotheobromae. EFSA Journal. 2023
- Pest categorisation of Nipaecoccus viridis. EFSA Journal. 2023
- Pest categorisation of Resseliella maxima. EFSA Journal. 2023
- Pest categorisation of Urocerus japonicus. EFSA Journal. 2023
- Pest categorisation of Xylella taiwanensis. EFSA Journal. 2023
- Risk assessment of Xanthomonas citri pv. viticola for the EU. EFSA Journal. 2022
- Editorial: Beneficial effects of fungal endophytes in major agricultural crops. Frontiers in Plant Science. 2022
- Pest categorisation of Coleosporium phellodendri. EFSA Journal. 2022
- Pest categorisation of Dendrolimus spectabilis. EFSA Journal. 2022
- Pest categorisation of Matsucoccus massonianae. EFSA Journal. 2022
- Pest categorisation of Neomaskellia andropogonis. EFSA Journal. 2022
- Pest categorisation of Penthimiola bella. EFSA Journal. 2022
- Pest categorisation of Stenocarpella maydis. EFSA Journal. 2022
- Pest categorisation of chickpea chlorotic dwarf virus. EFSA Journal. 2022
- Pest risk assessment of Amyelois transitella for the European Union. EFSA Journal. 2022
- Presence and distribution of the African citrus psyllid in São Tomé island. Journal of Applied Entomology. 2022
- Pest categorisation of Colletotrichum aenigma, C. alienum, C. perseae, C. siamense and C. theobromicola. EFSA Journal. 2022
- Pest categorisation of Dendrolimus superans. EFSA Journal. 2022
- Pest categorisation of Pulvinaria psidii. EFSA Journal. 2022
- Inoculation of cv. Arbequina olives with fungi isolated from leaves and its effect on the extracted oils¿ stability and health-related composition. European Food Research and Technology. 2022
- The influence of bioclimate on soil microbial communities of cork oak. BMC Microbiology. 2022
- Análise preliminar da comunidade bacteriana em diferentes fases do processo de compostagem de bagaço de azeitona. Revista de Ciências Agrárias. 2022
- Commodity risk assessment of Berberis thunbergii potted plants from Turkey. EFSA Journal. 2022
- Commodity risk assessment of Prunus domestica plants from Ukraine. EFSA Journal. 2022
- Mediterranean woody agroecosystems in a warming and drier climate: the importance of knowledge-based management. Flora. 2022
- Pest categorisation of Amathynetoides nitidiventris. EFSA Journal. 2022
- Pest categorisation of Atalodera andina. EFSA Journal. 2022
- Pest categorisation of Capsicum chlorosis virus. EFSA Journal. 2022
- Pest categorisation of Fusarium pseudograminearum. EFSA Journal. 2022
- Pest categorisation of Oligonychus perseae. EFSA Journal. 2022
- Pest categorisation of Platypus apicalis. EFSA Journal. 2022
- Pest categorisation of Russellaspis pustulans. EFSA Journal. 2022
- Pest categorisation of Tetraleurodes perseae. EFSA Journal. 2022
- Distinguishing Allies from Enemies—A Way for a New Green Revolution. Microorganisms. 2022
- Commodity risk assessment of Acer palmatum plants grafted on Acer davidii from China. EFSA Journal. 2022
- Commodity risk assessment of Jasminum polyanthum unrooted cuttings from Uganda. EFSA Journal. 2022
- Commodity risk assessment of Malus domestica plants from Turkey. EFSA Journal. 2022
- Pest categorisation of Aulacaspis tubercularis. EFSA Journal. 2022
- Pest categorisation of High Plains wheat mosaic virus. EFSA Journal. 2022
- Biocontrol Ability and Production of Volatile Organic Compounds as a Potential Mechanism of Action of Olive Endophytes against Colletotrichum acutatum. Microorganisms. 2022
- Olfactory responses to volatile organic compounds and movement parameters of Philaenus spumarius and Cicadella viridis. Journal of Applied Entomology. 2022
- Commodity risk assessment of grafted plants of Malus domestica from Moldova. EFSA Journal. 2022
- Pest categorisation of Malacosoma disstria. EFSA Journal. 2022
- Pest categorisation of Plicosepalus acaciae. EFSA Journal. 2022
- Pest categorisation of Pseudococcus cryptus. EFSA Journal. 2022
- Pest categorisation of Sirex nitobei. EFSA Journal. 2022
- Pest categorisation of Toumeyella parvicornis. EFSA Journal. 2022
- Pest categorisation of Zaprionus indianus. EFSA Journal. 2022
- Phylogenetic analysis and genetic diversity of the xylariaceous ascomycete Biscogniauxia mediterranea from cork oak forests in different bioclimates. Scientific Reports. 2022
- Olive Fungal Epiphytic Communities Are Affected by Their Maturation Stage. Microorganisms. 2022
- Commodity risk assessment of bonsai plants from China consisting of Pinus parviflora grafted on Pinus thunbergii. EFSA Journal. 2022
- Pest categorisation of Bagrada hilaris. EFSA Journal. 2022
- Pest categorisation of Thecodiplosis japonensis. EFSA Journal. 2022
- Olive Oil Sensory Analysis as a Tool to Preserve and Valorize the Heritage of Centenarian Olive Trees. Plants. 2022
- A novel molecular diagnostic method for the gut content analysis of Philaenus DNA. Scientific Reports. 2022
- Assessment of thermal comfort and indoor air quality in an operating theatre environment. Progress in Industrial Ecology, An International Journal. 2022
- Características Edáficas das Áreas de Olival do Nordeste de Portugal: abordagem baseada em cartografia de solos e ocupação do solo. Revista de Ciências Agrárias. 2022
- Pest categorisation of Arboridia kakogawana. EFSA Journal. 2022
- Pest categorisation of Fusarium oxysporum f. sp. cubense Tropical Race 4. EFSA Journal. 2022
- Pest categorisation of Maconellicoccus hirsutus. EFSA Journal. 2022
- Olive oil characteristics of eleven cultivars produced in a high-density grove in Valladolid province (Spain). European Food Research and Technology. 2021
- Pest categorisation of Xylotrechus chinensis. EFSA Journal. 2021
- Cork Oak Forests Soil Bacteria: Potential for Sustainable Agroforest Production. Microorganisms. 2021
- Filamentous fungi as biocontrol agents in olive (Olea europaea L.) diseases: Mycorrhizal and endophytic fungi. Crop Protection. 2021
- Illuminating Olea europaea L. endophyte fungal community. Microbiological Research. 2021
- Assessment of indoor air quality in geriatric environments of southwestern Europe. Aerobiologia. 2021
- Bacteria could help ectomycorrhizae establishment under climate variations. Mycorrhiza. 2021
- In vitro interactions between the ectomycorrhizal Pisolithus tinctorius and the saprotroph Hypholoma fasciculare fungi: morphological aspects and volatile production. Mycology. 2021
- Fatty Acid Composition from Olive Oils of Portuguese Centenarian Trees Is Highly Dependent on Olive Cultivar and Crop Year. Foods. 2021
- Endophytic fungal community succession in reproductive organs of two olive tree cultivars with contrasting anthracnose susceptibilities. Fungal Ecology. 2021
- Endophytic fungal community structure in olive orchards with high and low incidence of olive anthracnose. Scientific Reports. 2021
- Characterization of Olive-Associated Fungi of Cultivars with Different Levels of Resistance to Anthracnose. Biology and Life Sciences Forum. 2020
- Fruit-Associated Endophytes from Olive Cultivars with Different Levels of Resistance to Fruit Fly and Their Relationship with Pest Infestation. Biology and Life Sciences Forum. 2020
- Isolation and Genetic Characterization of Bacteria Associated with Philaenus spumarius for the Control of Xylella fastidiosa . Biology and Life Sciences Forum. 2020
- Impact of plant genotype and plant habitat in shaping bacterial pathobiome: a comparative study in olive tree. Scientific Reports. 2020
- Cork Oak Endophytic Fungi as Potential Biocontrol Agents against Biscogniauxia mediterranea and Diplodia corticola. Journal of Fungi . 2020
- Populations and Host/Non-Host Plants of Spittlebugs Nymphs in Olive Orchards from Northeastern Portugal. Agricultural and Forest Entomology. 2020
- Chemical Characterization of Oleaster, Olea europaea var. sylvestris (Mill.) Lehr., Oils from Different Locations of Northeast Portugal. Applied Sciences. 2020
- Differences in the Endophytic Microbiome of Olive Cultivars Infected by Xylella fastidiosa across Seasons. Pathogens. 2020
- Screening the Olive Tree Phyllosphere: Search and Find Potential Antagonists Against Pseudomonas savastanoi pv. savastanoi. Frontiers in Microbiology. 2020
- GxE Effects on Tocopherol Composition of Oils from Very Old and Genetically Diverse Olive Trees. Journal of the American Oil Chemists' Society. 2020
- Potential of an estuarine salt marsh plant (Phragmites australis (Cav.) Trin. Ex Steud10751) for phytoremediation of bezafibrate and paroxetine. Hydrobiologia. 2020
- Distribution of Bactrocera oleae (Rossi, 1790) throughout the Iberian Peninsula based on a maximum entropy modelling approach. Annals of Applied Biology. 2020
- A Guild-Based Protocol to Target Potential Natural Enemies of Philaenus spumarius (Hemiptera: Aphrophoridae), a Vector of Xylella fastidiosa (Xanthomonadaceae): A Case Study with Spiders in the Olive Grove. Agricultural and Forest Entomology. 2020
- Seeking for sensory differentiated olive oils? The urge to preserve old autochthonous olive cultivars. Food Research International. 2020
- Epiphytic and Endophytic Bacteria on Olive Tree Phyllosphere: Exploring Tissue and Cultivar Effect. Microbial Ecology. 2020
- Distribution of Bactrocera oleae (Rossi, 1790) throughout the Iberian Peninsula based on a maximum entropy modeling approach. Annals of Applied Biology. 2020
- Climatic impacts on the bacterial community profiles of cork oak soils. Applied Soil Ecology. 2019
- Effect of osmotic drying on physicochemical properties of pansies (Viola × wittrockiana). International Journal of Food Studies. 2019
- Bacterial disease induced changes in fungal communities of olive tree twigs depend on host genotype. Scientific Reports. 2019
- Nutritional and Nutraceutical Composition of Pansies (Viola × wittrockiana ) During Flowering. Journal of Food Science. 2019
- Ancient olive trees as a source of olive oils rich in phenolic compounds. Food Chemistry. 2019
- Modeling the interactions among phythopatogens and phyllosphere microorganisms for the biological disease control of Olea europaea L.. Mathematical Biosciences. 2019
- Detection of Bactrocera oleae (Diptera: Tephritidae) DNA in the gut of the soil species Pseudoophonus rufipes (Coleoptera: Carabidae). SPANISH JOURNAL OF AGRICULTURAL RESEARCH. 2018
- Effect of olive trees density on the quality and composition of olive oil from cv. Arbequina. Scientia Horticulturae. 2018
- Ectomycorrhizal fungal diversity and community structure associated with cork oak in different landscapes. Mycorrhiza. 2018
- Endophytic and Epiphytic Phyllosphere Fungal Communities Are Shaped by Different Environmental Factors in a Mediterranean Ecosystem. Microbial Ecology. 2018
- Croton argyrophyllus Kunth and Croton heliotropiifolius Kunth: Phytochemical characterization and bioactive properties. Food Research International. 2018
- Olive cultivar and maturation process on the oviposition preference ofBactrocera oleae(Rossi) (Diptera: Tephritidae). Bulletin of Entomological Research. 2018
- Effect of application of edible coating and packaging on the quality of pansies (Viola¿×¿wittrockiana) of different colors and sizes. Food Science and Technology International. 2018
- Diversity of fungal endophytic community in Quercus suber L. under different climate scenarios. Revista de Ciências Agrárias. 2018
- Fungal community in olive fruits of cultivars with different susceptibilities to anthracnose and selection of isolates to be used as biocontrol agents. Agronomy for Sustainable Development. 2017
- Fungal community in chestnut orchards with different Hypholoma fasciculare aboveground abundance: potential implications for sustainable production. Revista de Ciências Agrárias. 2017
- Antimicrobial activity of endophytic fungi from olive tree leaves. World Journal of Microbiology and Biotechnology. 2017
- Impact of a natural soil salinity gradient on fungal endophytes in wild barley (Hordeum maritimum With.). World Journal of Microbiology and Biotechnology. 2016
- A PCR-based diagnostic assay for detecting DNA of the olive fruit fly, Bactrocera oleae, in the gut of soil-living arthropods. Bulletin of Entomological Research. 2016
- Fungal endophyte communities in above- and belowground olive tree organs and the effect of season and geographic location on their structures. Fungal Ecology. 2016
- Identification of leaf volatiles from olive (Olea europaea) and their possible role in the ovipositional preferences of olive fly, Bactrocera oleae (Rossi) (Diptera: Tephritidae). Phytochemistry. 2016
- Amanita phalloides poisoning: Mechanisms of toxicity and treatment. Food and Chemical Toxicology. 2015
- Electrophysiological response of Bactrocera oleae (Rossi) (Diptera: Tephritidae) adults to olive leaves essential oils from different cultivars and olive tree volatiles. Food Research International. 2015
- Soil DNA pyrosequencing and fruitbody surveys reveal contrasting diversity for various fungal ecological guilds in chestnut orchards. Environmental Microbiology Reports. 2015
- Physico-chemical characteristics of olive leaves and fruits and their relation with Bactrocera oleae (Rossi) cultivar oviposition preference. Scientia Horticulturae. 2015
- A breakthrough on Amanita phalloides poisoning: an effective antidotal effect by polymyxin B. Archives of Toxicology. 2015
- Co-ingestion of amatoxins and isoxazoles-containing mushrooms and successful treatment: A case report. Toxicon. 2015
- A review of Bactrocera oleae (Rossi) impact in olive products: From the tree to the table. Trends in Food Science & Technology. 2015
- Quantification of alpha-amanitin in biological samples by HPLC using simultaneous UV- diode array and electrochemical detection. Journal of Chromatography B. 2015
- Determination of amatoxins and phallotoxins in Amanita phalloides mushrooms from northeastern Portugal by HPLC-DAD-MS. Mycologia. 2015
- Revalorization of spent coffee residues by a direct agronomic approach. Food Research International. 2015
- Olive Volatiles from Portuguese Cultivars Cobrançosa, Madural and Verdeal Transmontana: Role in Oviposition Preference of Bactrocera oleae (Rossi) (Diptera: Tephritidae). PLOS ONE. 2015
- YEAST dynamics during the natural fermentation process of table olives ( Negrinha de Freixo cv.). Food Microbiology. 2015
- Discovery of an effective antidote for Amanita phalloides poisoning. Toxicology Letters. 2015
- Plant-mediated effects on entomopathogenic fungi: how the olive tree influences fungal enemies of the olive moth, Prays oleae. BioControl. 2015
- New in silico insights into the inhibition of RNAP II by a-amanitin and the protective effect mediated by effective antidotes. Journal of Molecular Graphics and Modelling. 2014
- Improvement of vegetables elemental quality by espresso coffee residues. Food Chemistry. 2014
- Antioxidant activity and bioactive compounds of lettuce improved by espresso coffee residues. Food Chemistry. 2014
- Electroantennographic response of Bactrocera oleae (Rossi) (Diptera: Tephritidae) antenna to olive leaves’ essential oils from Portuguese olive cultivars (cvs. Cobrançosa, Madural and Verdeal Transmontana). IOBC/WPRS Bulletin. 2014
- Influence of age, sex, and stimulus concentration on the electroantennographic response of Bactrocera oleae (Rossi) adults to Olea europaea volatiles, chemical repellents and sex pheromone. IOBC/WPRS Bulletin. 2014
- Non-targeted and targeted analysis of wild toxic and edible mushrooms using gas chromatography–ion trap mass spectrometry. Talanta. 2014
- Oxidative stress response of Beauveria bassiana to Bordeaux mixture and its influence on fungus growth and development. Pest Management Science. 2014
- Shell's influence on drying kinetics, color and volumetric shrinkage of Castanea sativa Mill. fruits. Food Research International. 2014
- Volatiles released from the fruit and leaves of olive tree may influence the attractiveness of the olive fly Bactrocera oleae (Rossi). IOBC/WPRS Bulletin. 2014
- Volatile biomarkers for wild mushrooms species discrimination. Food Research International. 2013
- Effect of soil tillage on natural occurrence of fungal entomopathogens associated to Prays oleae Bern.. Scientia Horticulturae. 2013
- A new effective assay to detect antimicrobial activity of filamentous fungi. Microbiological Research. 2013
- Application of response surface methodology for obtaining lettuce (Lactuca sativa L.) by-products extracts with high antioxidative properties. Food Research International. 2013
- Characterization of Ficus carica L. cultivars by DNA and secondary metabolite analysis: Is genetic diversity reflected in the chemical composition?. Food Research International. 2012
- Guttation droplets of the edible mushroom Suillus bovinus as a new source of natural antioxidants. Scientia Horticulturae. 2012
- Espresso Coffee Residues: A Valuable Source of Unextracted Compounds. Journal of Agricultural and Food Chemistry. 2012
- Genetic diversity of Portuguese Arbutus unedo L. populations using leaf traits and molecular markers: An approach for conservation purposes. Scientia Horticulturae. 2012
- Arbutus unedo L. leaves as source of phytochemicals with bioactive properties. Food Research International. 2012
- Tolerance and Bioaccumulation of Copper by the Entomopathogen Beauveria bassiana (Bals.-Criv.) Vuill. Exposed to Various Copper-Based Fungicides. Bulletin of Environmental Contamination and Toxicology. 2012
- Carotenoids of Lettuce (Lactuca sativa L.) Grown on Soil Enriched with Spent Coffee Grounds. Molecules. 2012
- Effect of competitive interactions between ectomycorrhizal and saprotrophic fungi on Castanea sativa performance. Mycorrhiza. 2012
- Fungal Diversity Associated to the Olive Moth, Prays Oleae Bernard: A Survey for Potential Entomopathogenic Fungi. Microbial Ecology. 2012
- Do Bioactive Carotenoids Contribute to the Color of Edible Mushrooms?. Open Chemical and Biomedical Methods Journal. 2011
- Volatile profile of Arbutus unedo L. fruits through ripening stage. Food Chemistry. 2011
- Comparative antihemolytic and radical scavenging activities of strawberry tree (Arbutus unedo L.) leaf and fruit. Food and Chemical Toxicology. 2011
- Optimization of DNA Extraction for RAPD and ISSR Analysis of Arbutus unedo L. Leaves. International Journal of Molecular Sciences. 2011
- Influence of strawberry tree (Arbutus unedo L.) fruit ripening stage on chemical composition and antioxidant activity. Food Research International. 2011
- Arbutus unedo L. and its benefits on human health. Journal of Food and Nutrition Research. 2011
- Chemometric classification of several olive cultivars from Trás-os-Montes region (northeast of Portugal) using artificial neural networks. Chemometrics and Intelligent Laboratory Systems. 2011
- Viability of Beauveria bassiana isolates after storage under several preservation methods. Annals of Microbiology. 2011
- Diversity and fruiting pattern of macrofungi associated with chestnut (Castanea sativa) in the Trás-os-Montes region (Northeast Portugal). Fungal Ecology. 2010
- Contents of cadmium, lead and nickel in mushrooms and respective soils | Conteúdos de cádmio, chumbo e níquel em cogumelos e respectivos solos. Revista de Alimentacao Humana. 2010
- Conteúdo de cádmio, chumbo e níquel em cogumelos e respectivos solos. Revista de Alimentacao Humana. 2010
- Padrões geográficos de diversidade genética da abelha melífera em Portugal (continente e ilhas). O apicultor. 2010
- Fatty acid composition of wild edible mushrooms species: A comparative study. Microchemical Journal. 2009
- Tolerance and Stress Response of Macrolepiota procera to Nickel. Journal of Agricultural and Food Chemistry. 2009
- Scavenging capacity of strawberry tree (Arbutus unedo L.) leaves on free radicals. Food and Chemical Toxicology. 2009
- Phenolic acids determination by HPLC-DAD-ESI/MS in sixteen different Portuguese wild mushrooms species. Food and Chemical Toxicology. 2009
- Comparative Study on Free Amino Acid Composition of Wild Edible Mushroom Species. Journal of Agricultural and Food Chemistry. 2008
- Antioxidant activity of Agaricus sp. mushrooms by chemical, biochemical and electrochemical assays. Food Chemistry. 2008
- Optimization of the determination of tocopherols in Agaricus sp. edible mushrooms by a normal phase liquid chromatographic method. Food Chemistry. 2008
- Comparative study of phytochemicals and antioxidant potential of wild edible mushroom caps and stipes. Food Chemistry. 2008
- Wild and commercial mushrooms as source of nutrients and nutraceuticals. Food and Chemical Toxicology. 2008
- Chemical Composition and Biological Properties of Portuguese Wild Mushrooms: A Comprehensive Study. Journal of Agricultural and Food Chemistry. 2008
- Leucopaxillus giganteus Mycelium: Effect of Nitrogen Source on Organic Acids and Alkaloids. Journal of Agricultural and Food Chemistry. 2008
- Correlation between the Pattern Volatiles and the Overall Aroma of Wild Edible Mushrooms. Journal of Agricultural and Food Chemistry. 2008
- Phenolics and Antioxidant Activity of Mushroom Leucopaxillus giganteus Mycelium at Different Carbon Sources. Food Science and Technology International. 2008
- Effect of Fruiting Body Maturity Stage on Chemical Composition and Antimicrobial Activity ofLactariussp. Mushrooms. Journal of Agricultural and Food Chemistry. 2007
- Phenolic compounds, organic acids profiles and antioxidative properties of beefsteak fungus (Fistulina hepatica). Food and Chemical Toxicology. 2007
- Effect of Lactarius piperatus fruiting body maturity stage on antioxidant activity measured by several biochemical assays. Food and Chemical Toxicology. 2007
- Validation of an Electrothermal Atomization Atomic Absorption Spectrometry Method for Quantification of Total Chromium and Chromium(VI) in Wild Mushrooms and Underlying Soils. Journal of Agricultural and Food Chemistry. 2007
- Effects of Conservation Treatment and Cooking on the Chemical Composition and Antioxidant Activity of Portuguese Wild Edible Mushrooms. Journal of Agricultural and Food Chemistry. 2007
- Screening of Antioxidant Compounds During Sprouting of Brassica oleracea L. var. costata DC. Combinatorial Chemistry & High Throughput Screening. 2007
- Involvement of reactive oxygen species during early stages of ectomycorrhiza establishment between Castanea sativa and Pisolithus tinctorius. Mycorrhiza. 2007
- Antimicrobial activity and bioactive compounds of Portuguese wild edible mushrooms methanolic extracts. European Food Research and Technology. 2007
- Bioactive properties of the medicinal mushroom Leucopaxillus giganteus mycelium obtained in the presence of different nitrogen sources. Food Chemistry. 2007
- Fatty acid and sugar compositions, and nutritional value of five wild edible mushrooms from Northeast Portugal. Food Chemistry. 2007
- Free radical scavenging activity and bioactive compounds of five Agaricus sp edible mushrooms. Free Radical Research. 2007
- Free-radical scavenging capacity and reducing power of wild edible mushrooms from northeast Portugal: Individual cap and stipe activity. Food Chemistry. 2007
- Total phenols, ascorbic acid, b-carotene and lycopene in Portuguese wild edible mushrooms and their antioxidant activities. Food Chemistry. 2007
- Contents of Carboxylic Acids and Two Phenolics and Antioxidant Activity of Dried Portuguese Wild Edible Mushrooms. Journal of Agricultural and Food Chemistry. 2006
- Influence of the culture medium and pH on the growth of saprobic and ectomycorrhizal mushroom mycelia. Minerva Biotechnology and Biomolecular Research. 2006
- Micorrização in vitro de germinantes de Pinus pinaster: estudos histológicos e de crescimento. A Pantorra. 2006
- Effect of the Conservation Procedure on the Contents of Phenolic Compounds and Organic Acids in Chanterelle (Cantharellus cibarius) Mushroom. Journal of Agricultural and Food Chemistry. 2005
- Quantitation of Nine Organic Acids in Wild Mushrooms. Journal of Agricultural and Food Chemistry. 2005
- Effect of soil tillage on diversity and abundance of macrofungi associated with chestnut tree in the northeast of Portugal. Acta Horticulturae. 2005
- Estudos e perspectivas futuras das micorrizas e da indução de micorrização in vitro e ex vitro de Castanea sativa Mill. 2005
- Estudos e perspetivas futuras das micorrizas e da indução de micorrização in vitro e ex vitro de Castanea sativa Mill. Anais da Associação Micológica ¿A Pantorra¿ ¿ A Floresta e os Cogumelos. 2005
- Determinação potenciométrica em fluxo de cloreto de cetilpiridinio em desinfectantes bucais. Química Nova. 2003
- Determinação potenciométrica em fluxo de cloreto de cetilpiridinio em desinfectantes bucais. Química Nova. 2003
-
artigo de conferência
- Análise metagenómica da comunidade bacteriana durante as fases da compostagem do bagaço de azeitona 2024
- Development of a Low Consumption IoT node: The Man4Health Project 2023
- Promoting Olive Groves Soil Quality by a Digital Twins Predictive Based Control: the sensors network 2022
- Caracterização morfológica de frutos e endocarpos de oliveiras centenárias da região do Vale do Côa 2022
- Características Edáficas das Áreas de Olival do Nordeste de Portugal: abordagem baseada em cartografia de solos e ocupação do solo 2022
- Evaluation of the kefir potential to produce a fermented product from chestnut purée: a preliminary study 2022
- Oliveiras centenárias da região do Vale do Côa: avaliações biométricas do tronco e copa 2022
- Fungal community diversity in leaves from two olive tree cultivars dissimilarly susceptible to anthracnose and to olive fruit-fly. 2021
- FTIR-chemometric analytical methodology as a tool for clustering oils from centenarian olive trees grown in the Côa Valley region 2021
- Exploring endophytic microbial communities to identify potential biocontrol agents against Xylella fastidiosa strain 'De Donno'. 2021
- Characterization of Olive-Associated Fungi of Cultivars with Different Levels of Resistance to Anthracnose 2020
- Promising Bacteria for Glyphosate Degradation 2020
- Understanding Fungal Communities of Olive Tree Leaves for Application to Climate Change Adaptation 2020
- Conhecimentos, preferências e hábitos de consumo relativamente ao azeite em Portugal 2020
- Efeito da desidratação osmótica nas características físico-químicas de amores-perfeitos e alface 2020
- Perfil enzimático de leveduras isoladas durante o processamento de azeitonas de mesa da cultivar Negrinha de Freixo 2020
- Abundance and diversity of potential vectors of Xylella fastidiosa in four different wine regions of Portugal 2019
- Searching for Xylella fastidiosa solutions: survey natural enemies of Auchenorryncha eggs 2019
- Potential vectors of Xylella fastidiosa in olive groves, almond orchards and vineyards in Trás-os-Montes region, Portugal 2019
- Presença de potenciais vetores da síndrome do declinío rápido da oliveira na região de Trás-os-Montes, Portugal 2019
- Comportamento e atitudes dos consumidores de azeite de oliveiras centenárias em Portugal 2019
- Fungal community structure of asymptomatic and olive leaf spot-symptomatic leaves 2019
- Hábitos de consumo e preferências do consumidor de azeite em Portugal 2019
- Microrganismos aerotransportados e material particulado em ambiente hospitalar 2019
- Percepções e atitudes dos consumidores em relação ao azeite de oliveiras centenárias em Portugal 2019
- The effect of Philaenus spumarius feeding on the endophytic fungi community of Coleostephus myconis and its possible applicability in the insect biocontrol. 2019
- The use of complementary approaches for conservation biological control: carabid and staphylinid beetles as natural enemies of the olive fruit fly 2019
- Potenciais vetores de Xylella fastidiosa em amendoeira, oliveira e videira em Portugal 2018
- Aphrophoridae dynamic and feeding preference for plants in natural ground cover in olive groves from Trás-os- Montes 2018
- Potential natural biocontrol agents of aphrophoridae eggs 2018
- Aspetos epidemiológicos da gafa da oliveira e diversidade dos agentes causais no estado de Minas Gerais 2018
- Avaliação do valor atribuído pelos consumidores ao azeite de oliveiras centenárias 2018
- Characterization of the endophytic fungal communities associated to Coleostephus myconis: looking for potential repellent/attractant compounds towards Philaenus spumarius 2018
- The effect of Philaenus spumarius feeding on the endophytic fungi community of Coleostephus myconis and its possible applicability in the insect biocontrol 2018
- Composição fenólica de azeites de seis variedades tradicionais de Trás-os-Montes 2018
- Cultivares de oliveira de Trás-os-Montes: caraterização de frutos, endocarpos e azeites de seis cultivares minoritárias 2018
- Fungal endophytic community of cork oaks (Quercus suber L.) depends on the forest location 2018
- Oliveiras centenárias produtoras de azeites diferenciados 2018
- Perfil sensorial de variedades minoritárias de Trás-os-Montes 2018
- Poderá a exploração do zambujeiro, Olea europaea var. sylvestris (Mill.) Lehr., contribuir para a produção de azeites diferenciados? 2018
- Potencial ação dos fatores de limitação natural sobre posturas de Philaenus spumarius L. (1758), vetor da Síndrome do Declínio Rápido da Oliveira 2018
- Potential Vectors of Xylella fastidiosa in Portugal vineyards 2018
- Preferência de ninfas de Philaenus spumarius, potencial vetor de Xylella fastidiosa, pelas espécies do coberto vegetal em olivais em Trás-os-Montes 2018
- Contributo para a caracterização de variedades tradicionais de amêndoa Prunus dulcis L., da região de Trás-os-Montes 2017
- Azeites de oliveiras centenárias: estudo comparativo de duas épocas de colheita 2017
- Efeito da desidratação osmótica nas características físico-químicas de amores-perfeitos e alface 2017
- Ability of fungi isolated from olive tree cultivars with different susceptibilities to olive knot to inhibit Pseudomonas savastanoi pv. savastanoi 2017
- Biological control of Pseudomonas savastanoi pv. savastanoi by two bacterial isolated from olive tree phyllosphere 2017
- Caracterização morfológica de diferentes variedades de amêndoa cultivadas na região de Valencia (Espanha). VIII Congresso Ibérico de Ciências Hortícolas. 2017
- Caraterização de populações de zambujeiro Olea europaea L. ssp. oleaster Hoffm. et Link: aspetos morfológicos e químicos 2017
- Comunidade bacteriana associada à filosfera da oliveira e a sua capacidade antagonista contra Pseudomonas savastanoi pv. savastanoi 2017
- Effect of host plant and olive Ieaf spot disease on fungal community assembly in olive tree phyllosphere 2017
- Endophytic and epiphytic fungal community associated to olive tree differ in antagonistic activity against Pseudomonas savastanoi pv. savastanoi 2017
- Predatory potential of two functional groups of spiders on Philaenus spumarius 2017
- Screening of potential biocontrol bacterial against Pseudomonas savastanoi pv. savastanoi and elucidation of their mode of action 2017
- Effect of fresh spent coffee grounds on the oxidative stress and antioxidant response in lettuce plants 2016
- Perfil enzimático de leveduras isoladas durante o processamento de azeitonas de mesa da cultivar Negrinha de Freixo 2016
- Influência das cascas e películas na cinética de secagem de castanhas (Castanea sativa Mill.) 2014
- Caracterização da fração volátil de azeitonas representativas da região de Trás-os-Montes: cvs. Cobrançosa, Madural e Verdeal Transmontana 2014
- Efeito da adição de borra de café fresca e compostada na atividade antioxidante de alface 2014
- Effect of fresh spent coffee grounds on the oxidative stress and antioxidant response in lettuce plants 2014
- Microbial population associated to the fermentation process of ¿Negrinha de Freixo¿ table olives produced in Portugal 2014
- Microbial population associated to the fermentation process of “Negrinha de Freixo” table olives produced in Portugal 2014
- Avaliação do efeito das condições experimentais sobre a capacidade redutora total de extratos de alface através de um desenho experimental 2013
- Efeito da adição de borra de café fresca e compostada na atividade antioxidante de alface 2013
- Effect of fresh and composted spent coffee grounds on lettuce growth, photosynthetic pigments and mineral composition 2013
- Effect of fresh spent coffee grounds on the oxidative stress and antioxidant response in lettuce plants 2013
- Effect of fresh and composted espresso spent coffee on soil and Lactuca sativa L. mineral composition 2013
- Retardation in seed germination and induction of oxidative stress in lettuce plants upon spent coffee grounds exposure 2013
- É possível inovar e valorizar produtos e sub-produtos de origem vegetal tradicionais? 2013
- Espresso coffee residues in horticultural improvement 2013
- Valorização de produtos e sub-produtos de origem vegetal 2012
- Variação temporal de fungos entomopatogénicos à traça da oliveira, em Trás-os-Montes. 2012
- Drying behavior of the marketed mushrooms Lactarius deliciosus and Agaricus bisporus 2012
- Aplicação de métodos moleculares na avaliação da diversidade de fungos entomopatogénicos da traça da oliveira 2011
- Classification of olive cultivars using artificial neural networks 2011
- Effect of soil tillage on natural occurrence of fungal entomopathogens associated to prays oleae 2011
- Potencialidades da utilização de fungos entomopatogénicos contra pragas de oliveira 2011
- Diversidade genética de Apis mellifera iberiensis (Hymenoptera: Apidae) na região norte de Portugal 2010
- Identification of fungi isolated from the olive moth (Prays oleae Bern.) based on ITS region 2010
- Influência da borra de café no desenvolvimento de hortícolas: clorofilas e carotenóides em alfaces 2010
- Padrão espacial de diversidade genética mitocondrial da abelha melífera (Apis mellifera L.) em Trás-os-Montes 2010
- Padrão espacial de diversidade genética mitocondrial da abelha melífera (Apis mellifera L.) no Litoral Centro 2010
- Spatial patterns of honey bee (Apis mellifera L.) genetic diversity in continental Portugal: the story told by mitochondrial DNA 2010
- Temporal patterns of honey bee (Apis mellifera L.) mitochondrial DNA variation in the archipelago of Azores (Portugal) 2010
- Biodiversity of macrofungi associated with chestnut in the North East of Portugal 2009
- Intraspecific variation of the entomophatogenic fungi Beauveria bassiana collected in olive groves from different geographic origin 2009
- Intraspecific variation of the entomophatogenic fungi Beauveria bassiana collected in olive groves from different geographic origin. 2009
- Potencialidades da utilização de fungos na luta biológica de Colletotrichum acutatum 2009
- Chemical composition and antioxidant activity of frozen, dried and cooked wild edible mushrooms 2008
- Actividade antimicrobiana de Lactarius deliciosus e Lacarius piperatus em diferentes fases de maturação 2008
- Beauveria bassiana, fungo entomopatogénico da traça-da-oliveira em Trás-os-Montes: caracterização morfológica e molecular. 2008
- Mushrooms as a source of nutraceuticals related to antioxidant properties 2008
- Free radical scavenging activity and bioactive compounds of five Agaricus sp. edible mushrooms 2007
- Nutraceuticals production and bioactive properties of Leucopaxillus giganteus mycelium in the presence of different nitrogen sources 2007
- Actividade antioxidante de Lactarius piperatus em diferentes fases de maturação 2007
- Chemical composition of Lactarius sp. mushrooms in different maturity stages. 2007
- Composição química e valor nutricional de cogumelos silvestres comestíveis do nordeste de Portugal 2007
- Determination of tocopherols in Agaricus sp. edible mushrooms by a normal phase liquid chromatographic method 2007
- Efeito de extractos de raízes eliciadas de Castanea sativa no crescimento do fungo ectomicorrízico Pisolithus tinctorius 2007
- Macrofungi associated with sweet chestnut: a source of income for rural populations in Northeast of Portugal 2007
- Macrofungi diversity associated with Quercus pyrenaica in Parque Natural de Montesinho. 2007
- Macrofungi in Castanea sativa ecosystems on the North-Eastern Trás-os-Montes. 2007
- Macrofungos em ecossistemas de Castanea sativa Mill. do Nordeste Transmontano 2007
- Macrofungos micorrízicos em ecossistemas de Castanea sativa Mill. do Nordeste Transmontano ¿ Projecto Agro 689 2007
- Macrofungos micorrízicos em ecossistemas de Castanea sativa Mill. do Nordeste Transmontano – Projecto Agro 689 2007
- Influence of the carbon source in the antioxidant potential of Leucopaxillus giganteus mycelium 2006
- Actividade antimicrobiana de cogumelos silvestres comestíveis: Lactarius deliciosus, Sarcodon imbricatus e Tricholoma portentosum 2006
- Diversidade de macrofungos num povoamento misto de Pseudotsuga sp., Pinus sp. e Quercus sp. 2006
- In vitro evidences of mycoparasitism of the ectomycorrhizal fungus Pisolithus tinctorius by Hypholoma fasciculare 2006
- Macrofungi from Castanea sativa Mill. and Quercus pyrenaica Wild.: Evaluation of mycorrhizal vs nonmycorrhizal fungi biodiversity ¿ Project AGRO 689 2006
- Macrofungi from Castanea sativa Mill. and Quercus pyrenaica Wild.: Evaluation of mycorrhizal vs nonmycorrhizal fungi biodiversity – Project AGRO 689 2006
- Macrofungos em ecossistemas de Castanea sativa Mill. e Quercus pyrenaica Wild. ¿ Projecto AGRO 689 2006
- Macrofungos em ecossistemas de Castanea sativa Mill. e Quercus pyrenaica Wild. – Projecto AGRO 689 2006
- Phenolic profile and antioxidative properties of beefsteak fungus Fistulina hepatica 2006
- Phenolic profile and antioxidative properties of the beefsteak fungus Fistulina hepatica 2006
- Project AGRO 689: In vitro mycorrhization of Castanea sativa and Pinus pinaster plants 2006
- Signalling process during the early contact of ectomycorrhizal fungi Pisolithus tinctorius with Castanea sativa roots 2006
- Effect of soil tillage on diversity and abundance of macrofungi associated with chestnut tree in the Northeast of Portugal. Acta Horticulturae. 2005
- Antioxidative properties of wild edible mushrooms: individual cap and stipe activity 2005
- Caracterização do sistema antioxidativo no estabelecimento da associação micorrízica Castanea sativa Mill. / Amanita muscaria 2005
- Comunidade macrofúngica associada a Castanea sativa Mill. no Nordeste Transmontano 2005
- Diversidade de macrofungos comestíveis e não comestíveis num povoamento misto de Pseudotsuga sp., Pinus sp. e Quercus sp. 2005
- Estudo da comunidade macrofúngica associada a Quercus pyrenaica Willd. no Parque Natural de Montesinho 2005
- Estudo da comunidade macrofúngica associada a souto (Castanea sativa), pinhal (Pinus pinaster) e carvalhal (Quercus pyrenaica), no Nordeste Transmontano 2005
- Estudos e perspectivas futuras da micorrização in vitro e ex vitro de Castanea sativa Mill. 2005
- Macrofungi associated with Castanea sativa in the Northeast of Portugal. Temperature and rainfall effect on fungal fructification 2005
- Macrofungos em ecossistemas de Castanea sativa Mill. do Nordeste Transmontano 2005
- Micorrização in vitro de germinantes de Pinus pinaster: estudos histológicos e de crescimento 2005
- Micorrização ¿in vitro¿ de germinantes de Pinus pinaster 2005
- Micorrização “in vitro” de germinantes de Pinus pinaster 2005
- Propriedades antioxidantes de extractos metanólicos de Lactarius deliciosus (L.) Gray 2005
- ROS involvement during the initial stages of ectomycorrhiza establishment in Castanea sativa Mill. 2005
- Study of the macrofungi community associated with pinus (Pinus pinaster), chestnut (Castanea sativa) and oak (Quercus pyrenaica), in the Northeast of Portugal 2005
- Characterization of the oxidative system on Castanea sativa Mill. in association with the ectomycorrhizal fungi Pisolithus tinctorius and Amanita muscaria during the early stages of contact 2004
- Effect of soil tillage on diversity and abundance of macrofungi associated with chestnut tree in the Northeast of Portugal 2004
- Effect of soil tillage on diversity and relative abundance of macrofungi associated with chestnut in the northeast of Portugal 2004
- Extracção de nutrientes minerais do solo, de povoamentos de Castanea sativa Mill., pela colheita de cogumelos silvestres comestíveis 2004
-
capítulo de livro
- Promoting Olive Groves’s Soil Quality by a Digital Twin’s Predictive Based Control: The Sensor’s Network. Lecture Notes in Electrical Engineering. 2022
- Biological and Molecular Control Tools in Plant Defense 2020
- Doenças 2020
- Exploring the Phyllosphere Bacterial Community for Improving Tree Crop Protection 2019
- Olive Anthracnose and Its Management by Fungal Endophytes: An Overview 2019
- The Influence of Endophytes on Cork Oak Forests Under a Changing Climate 2019
- Modeling the Endophytic Fungus Epicoccum nigrum Action to Fight the “Olive Knot” Disease Caused by Pseudomonas savastanoi pv. savastanoi (Psv) Bacteria in Olea europaea L. Trees 2018
- Mycorrhization of Fagaceae Forests Within Mediterranean Ecosystems 2017
- How agronomic factor affects olive oil composition and quality 2014
- Signaling in Ectomycorrhizal Symbiosis Establishment 2010
-
teses
-
documento
- Efeito da emissão de luz LED na fermentação natural de azeitona verde da variedade Negrinha de Freixo 2024
- Utilização de soluções à base de nanopartículas de cobre para a proteção contra a doença olho-de-pavão 2023
- Mediterranean agricultural species, their volatiles, and the potential impact on Philaenus spumarius 2023
- Survey of vectors and potential vectors of Xylella fastidiosa in olive groves in Trás-os-Monte's region, Portugal 2023
- Biometria e atividade antioxidante de azeitonas provenientes de plantas com diferentes idades 2023
- Mechanism of the endophyte Penicillium commune against olive anthracnose. 2023
- Vetores e potenciais vetores de Xylella fastidiosa em pomares de limoeiros no norte de Portugal 2023
- Improving Soil Quality in Olive Groves using Digital Twins - Melhorar a Qualidade do Solo em Olivais usando Gémeos Digitais 2022
- Richness in total phenols and antioxidant activity of oils from centuries-old olive trees from the Côa Valley 2022
- Efeito da gestão da vegetação na diversidade fúngica do ar no olival 2022
- Exploração de microrganismos associados à oliveira como agentes promotores de crescimento ou de biocontrolo 2022
- Potencial de Penicillium commune no controlo da gafa da oliveira 2022
- Vetores e potenciais vetores de Xylella fastidiosa do Norte e Centro de Portugal 2022
- Host plant selection by nymphs of Philaenus spumarius (Hemiptera: Aphrophoridae) 2022
- Seasonal behavioral response of the main vector of Xylella fastidiosa towards Portuguese olive cultivars 2022
- Landscape complexity promotes theabundance of potential vectors of Xylella fastidiosa in Portuguese vineyards 2022
- Survey of vectors and potential vectors of Xylella fastidiosa in olive groves in Trás-os-Monte's region, Portugal 2022
- Could biocontrol help Quercus suber to deal with drought effects? 2022
- Landscape complexity promotes the abundance of potential vectors of Xylella fastidiosa in Portuguese vineyards 2022
- OLIVECOA: Um projeto âncora para a caraterização e valorização da oliveira no Vale do Côa 2022
- Olfactory behavior of Philaenus spumarius and Cicadella viridis to cis-3-hexen-1-ol and cis-3-hexenyl acetate 2022
- Riqueza em fenóis totais e atividade antioxidante dos azeites de oliveiras centenárias do Vale do Côa 2022
- Distribuição de ninfas de Aphrophoridae em plantas do coberto vegetal e comunidade adulta de Cicadomorpha em Olivais transmontanos: Estudo de potenciais vetores de Xylella fastidiosa 2021
- Behaviour response of Philaenus spumarius, the main vector of Xylella fastidiosa, to traditional portuguese olive cultivars 2021
- Development of a PCR-based diagnostic method to detect of DNA of Philaenus (Hemiptera: Aphrophoridae), vector of Xylella fastidiosa, in the gut of spiders 2021
- Phylogenetic analysis of Hypocreales strains isolated from olive trees, a fungal order known to harbour promising biocontrol agents 2021
- Comunidade de Cicadomorpha (Auchenorrhyncha) em diferentes agroecossistemas no Norte de Portugal: identificação de potenciais vetores de Xylella fastidiosa 2021
- Caracterização morfológica de frutos e endocarpos de oliveiras centenárias da região do Vale do Côa 2021
- Identification of endophytes and their volatile compounds with biocontrol potential towards olive anthracnose 2021
- Oliveiras centenárias da região do Vale do Côa: avaliações biométricas do tronco e copa 2021
- Selection of Colletotrichum acutatum antagonist endophytes and elucidation of their action mechanisms 2021
- Azeites de oliveiras centenárias do Vale do Côa: fonte natural de antioxidantes 2021
- Detection of Philaenus (Hemiptera: Aphrophoridae) DNA in the gut of spiders, using PCR-based gut-content analysis 2021
- Olfactory behavior of Philaenus spumarius (Hemiptera: Aphrophoridae) to two naturally occurring volatile compounds on almond, olive, and vine leaves 2021
- Molecular diversity of cork oak pathogen Biscogniauxia mediterranea and biocontrol using host endophytic fungi 2021
- Avaliação da flora microbiana presente em fermentadores de cura natural de azeitona de mesa da cultivar Negrinha de Freixo 2021
- Avaliação do impacto de diferentes práticas de manutenção do solo do olival na abundância e riqueza da fauna epígea 2021
- Characterization of olive-associated fungi from olive cultivars with different levels of susceptibility to anthracnose 2021
- Cork oak endophytes - How can they be impacted by climate changes? 2021
- Estudo da influência da posição do fruto na copa da oliveira na composição em ácidos gordos do azeite da cv. Santulhana 2021
- Olive-associated fungi as a new sustainable approach to olive crop protection against anthracnose 2021
- Projeto NOVATERRA: soluções sustentáveis para a redução do uso de pesticidas no olival 2021
- Será que a posição do fruto na árvore influi na composição fenólica dos azeites extraídos da CV Santulhana? 2021
- The impact of different climate conditions and disease severity levels on cork oak fungal endophytic community 2021
- Validação do impacto de diferentes práticas de manutenção do solo do olival na abundância e riqueza da fauna epígea 2021
- Movement parameters of Philaenus spumarius, the main vector of Xylella fastidiosa, in the absence of food stimuli 2020
- Identificação de potenciais vetores de Xylella fastidiosa em olivais Transmontanos (Portugal) 2020
- A oliveira no Vale do Côa: um património agrícola, paisagístico e gastronómico a valorizar 2020
- Biodiversidade microbiana associada a solos de florestas de sobreiro em diferentes bioclimas 2020
- Fruit- POSTER associated endophytes from olive cultivars with different levels of resistance to fruit fly and their relationship with pest infestation 2020
- Oliveiras centenárias e valorização do 2020
- The potential of cork oak endophyte to be used as biocontrol agent against fungal pathogens 2020
- Phylogenetic diversity of pathogenic Colletotrichum spp. retrieved from NE Portuguese olive orchards 2019
- Caracterização da comunidade microbiana no sistema Philaenus spumarius, espuma e planta de Coleostephus myconis 2019
- Diversidade de Cicadomorpha em olivais transmontanos 2019
- Identificação de potenciais vetores de Xylella fastidiosa em vinhas da Região Demarcada do Douro 2019
- Underpinning CIMO¿s Culture Collection ¿ bring together in-house repositories of relevant microorganisms. 2019
- Underpinning CIMO’s Culture Collection – bring together in-house repositories of relevant microorganisms. 2019
- Targeting naturally occurring species of spiders as potential natural enemies of Philaenus spumarius (Hemiptera: Aphrophoridae), a vector of Xylella fastidiosa (Xanthomonadaceae) in the olive grove 2019
- Abundance of spittlebug nymphs (Hemiptera: Aphrophoridae) in Trás-os-Montes Region, Portugal 2019
- Presença de Potencias vetores de Xylella fastidosa, em vinhas Portuguesas 2019
- Lentisca – uma variedade minoritária da região de Trás-os-Montes 2019
- Presença de potenciais vetores da sindrome do decínio rápido da oliveira na região de Trás-os-Montes, Portugal 2019
- Fingerprinting of Quercus suber endophytes using molecular markers 2018
- Variedades de oliveira minoritárias de Trás-os-Montes, um património a explorar e valorizar 2018
- Caraterização morfológica de frutos e endocarpos de quatro variedades de oliveira minoritárias de Trás-os-Montes 2018
- Exploitation of Coleostephus myconis-associated endophytic fungi for repel or attract Xylella fastidiosa vector 2018
- Cv. Santulhana ¿ uma cultivar de oliveira a redescobrir 2018
- Aphrophoridae dynamic and feeding preference for plants in natural ground cover in olive groves from Trás-os-Montes. European Research on Emerging Plant Diseases 2018
- Potential natural biocontrol agents of Aphrophoridae eggs. European Research on Emerging Plant Diseases 2018
- Potential vectors of Xylella fastidiosa in Portugal Vineyards. European Research on Emerging Plant Diseases 2018
- Caracterização da estrutura e diversidade genética de exemplares de oliveiras centenárias da região de Trás-os- Montes 2017
- Caracterização físico-química e sensorial de azeites provenientes de oliveiras centenárias 2017
- Estrutura e diversidade genética de cultivares de oliveiras tradicionais e sua relação com o Zambujeiro 2017
- Screening of potential biocontrol endophytes against Colletotrichum acutatum and Pseudomonas savastanoi pv. savastanoi 2017
- Effect of osmotic dehydration in the physico-chemical characteristics of pansies and lettuce 2017
- Molecular detection of Philaenus spumarius DNA in predators gut. European conference on Xylella 2017
- Molecular detection of Philaenus spumarius DNA in predators¿ gut. 2017
- Predatory potential of two functional groups of spiders on Philaenus spumarius (Linnaeus, 1758), a vector of Xylella fastidiosa Wells et al., 1987. 2017
- Azeites extraídos de oliveiras centenárias: comportamento ao nível sensorial e de resistência à oxidação quando armazenados 2016
- Efeito do ataque da tuberculose da oliveira Pseudomonas savastanoi (Smith), no azeite da cv. Verdeal Transmontana 2016
- Estrutura e diversidade genética de oliveiras centenárias da região Transmontana. 2015
- Endophytic microbiome of distinct cultivars presenting different susceptibilities to the most common Olea europaea diseases 2015
- Identification of endophytic microorganisms from Olea europaea L. for the biological control of Colletotrichum acutatum and Verticillium dahliae 2015
- Influence of production system and plant age in olive oil lipophilic antioxidants 2015
- Color of fruits and leaves of Portuguese olive cultivars cvs. Cobrançosa, Madural and Verdeal Transmontana and Bactrocera oleae (Rossi) (Diptera: Tephritidae) oviposition preference 2015
- Mosca-da-azeitona: conhecer a praga para melhor lidar com ela 2015
- Detection of endophytic fungus in different cultivars of Olea europaea L 2015
- Influencia do estado de maturação na composição nutricional e nutracêutica do medronho ¿ Influence of the maturation stage in the chemical composition of strawberry tree fruits. 2014
- Physical parameters of olive fruits and olive leaves from three Portuguese olive varieties (cvs. Cobrançosa, Madural and Verdeal Transmontana) and their role in oviposition preference of Bactrocera oleae (Rossi) (Diptera: Tephritidae) 2014
- O que é a luta biológica? 2012
- Potencialidades da utilização de fungos entomopatogénicos na luta contra pragas da oliveira ¿ Potential of the use of entomopathogenic fungi in the control of olive pest. 2012
- Variação temporal de fungos entomopatogénicos associados à traça da oliveira, em Trás-os-Montes ¿ Temporal variation of entomopathogenic fungi associated to the olive moth, in Trásos-Montes. 2012
- Fungal diversity among different annual generations of Prays oleae. 2011
- Fungos entomopatogénicos na luta contra pragas: o caso das pragas da oliveira ¿ entomopathogenic fungi to the control of pests: the olive tree pest case. 2011
- Barcoding of entomopathogenic fungi from olive tree pests : prospects and limitations 2011
- O que é uma micose? 2011
- The use of the ITS region in marketable mushrooms authenticity¿. 2010
- Padrões geográficos de diversidade genética da abelha melífera em Portugal (continente e ilhas): a história contada pelo ADN mitocondrial 2010
- Temporal patterns of honey bee (Apis mellifera L.) mitochondrial DNA variation in Archipelago of Azores (Portugal) 2010
- Chemical composition of Lactarius sp. mushrooms in different maturity stages 2007
- Atividade antimicrobiana de cogumelos silvestres comestíveis: Lactarius deliciosus, Sarcodon imbricatus e Tricholoma portentosum 2007
- Atividade antioxidante de cogumelos silvestres comestíveis: Leucopaxillus giganteus, Sarcodon imbricatus e Agaricus arvenses 2007
- Atividade antioxidante de cogumelos silvestres comestíveis: Leucopaxillus giganteus, Sarcodon imbricatus e Agaricus arvenses 2006