Potential anti-diabetic properties of Merlot grape pomace extract: An in vitro, in silico and in vivo study of a-amylase and a-glucosidase inhibition uri icon

autores

  • Ferreira, Isabel Cristina Fernandes Rodrigues
  • Kato-Schwartz, Camila Gabriel
  • Correa, Rubia C. G.
  • Lima, Diego de Souza
  • Sá-Nakanishi, Anacharis Babeto de
  • Geferson de Almeida Gonçalves
  • Flávio Augusto Vicente Seixas
  • Charles W. I. Haminiuk
  • Pinto, M.A.

data de publicação

  • janeiro 1, 2020