publicações selecionadas
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documento
- a-tocopherol microcapsules added with Moringa oleifera supercritical CO2 extract as a release system for transdermal applications 2024
- The potential of Rosmarinus officinalis L. extracts obtained through green methodologies to enhance bread organoleptic properties 2022
- Solubility of Moringa oleifera L. seed in SFE-CO2: a response surface methodology analysis 2022
- CO2 terpene extracts and odour profile of Prunus dulcis, Corylus avellana and Juglans regia L. species to use as food ingredients 2021