publicações selecionadas
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artigo de revista
- Basidiocarp structures of Lentinus crinitus: an antimicrobial source against foodborne pathogens and food spoilage microorganisms. World Journal of Microbiology and Biotechnology. 2022
- Antimicrobial activity, chemical composition and cytotoxicity of Lentinus crinitus basidiocarp. Food & Function. 2021
- Lentinus crinitus basidiocarp stipe and pileus: chemical composition, cytotoxicity and antioxidant activity. European Food Research and Technology. 2021
- Lentinus crinitus basidiocarp stipe and pileus: chemical composition, cytotoxicity and antioxidant activity. European Food Research and Technology. 2021
- Lentinus crinitus basidiocarp stipe and pileus: chemical composition, cytotoxicity and antioxidant activity (Mar, 10.1007/s00217-021-03713-1, 2021). European Food Research and Technology. 2021