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Andreia Tomás

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publicações selecionadas

artigo de revista
- Production of chitosan-based biodegradable active films using bio-waste enriched with polyphenol propolis extract envisaging food packaging applications. International Journal of Biological Macromolecules. 2022
artigo de conferência
- Propolis application in food preservation: development of chitosan-based edible films 2021
- Development of a natural preservative based on catechin and derivatives from plant origin 2016
documento
- Development and Characterization of Chitosan-Based Edible Films Reinforced with Propolis for Applications in Food Preservation 2021
- Chitosan isolation and chitosan production from an invasive crayfish present in Portuguese freshwaters 2021