publicações selecionadas artigo de revista Chemical Profile and Biological Activities of Brassica rapa and Brassica napus Ex Situ Collection from Portugal. Foods. 2024 Encapsulation of Sorghum Leaf Red Dye: Biological and Physicochemical Properties and Effect on Stability. Foods. 2023 artigo de conferência LC-MS profiling and biological evaluation of methanolic extracts from local varieties of Brassica species 2022
